When:  Sunday, Nov. 3, 2013, 8:50 a.m. to 9 a.m.

Description:

Weekly segment on healthy food preparation

Session topic:

How to prepare food with less fat, sodium and sugar

Cost:

$0.00

Facilitator:

Susan Mills-Gray, Mills-GrayS@missouri.edu
Nutrition and Exercise Physiology, MU Extension
phone: 816-506-3338

When:  Sunday, Nov. 3, 2013, 2 p.m. to 4 p.m.

Description:

4-H members and volunteers will be recognized for all their hard work during the Macon County 4-H Recognition Program.

Cost:

$0.00

Facilitator:

Tracie Moore, mooretra@missouri.edu
MU Extension in Macon County
phone: 660-385-2173

When:  Sunday, Nov. 3, 2013, 2 p.m. to 4 p.m.

Cost:

$0.00

Facilitator:

Tracie Moore, mooretra@missouri.edu
MU Extension in Macon County
phone: 660-385-2173

When:  Sunday, Nov. 3, 2013, 6 p.m. to 9 p.m.

Description:

This 10 week series is aimed for small business who are ready to grow and want to learn how to avoid the typical growth mistakes and maintain profitability.

Session topic:

This 10 week series is aimed for small business who are ready to grow and want to learn how to avoid the typical growth mistakes and maintain profitability.

Registration:

Call 573-243-3581

Registration
deadline:

9/17/2013

Class size:

30

Event full:

No

Cost:

$0.00
This is a no charge class due to a grant from the Delta Regional Authority.

Facilitator:

Richard D. Proffer, profferrd@missouri.edu
MU Extension in Cape Girardeau County
phone: 573-243-3581

When:  Sunday, Nov. 3, 2013, 6 p.m. to 8 p.m.

Session topic:

Saline County Recogntion Night

Cost:

$0.00

Facilitator:

Richard D. Proffer, profferrd@missouri.edu
MU Extension in Cape Girardeau County
phone: 573-243-3581