MU Extension events calendar
Professional development events
- Feb. 23 to 25, 2017
Interface A 2017
- Feb. 26 to 28, 2017
Interface B 2017
- March 1 to 3, 2017
Based on a True Story VI: the intersections of documentary film and journalism
- March 3, 2017
Infection Preventionists Leading the Way to Reduce Healthcare-Associated Infections
- March 9 to 12, 2017
Maize Genetics Conference 2017
- March 11 to 14, 2017
37th Annual Dialysis Conference
- March 16 to 17, 2017
Advanced Practice Assessment and Skills Workshop
- March 27 to 31, 2017
Community Development Academy-Courses 1 and 2 Spring 2017
- March 29, 2017
Scholastic Journalism Day 2017
- April 6, 2017
Sports Medicine Update
- April 7, 2017
4th Annual Time Critical Diagnosis (TCD) Summit
- April 7 to 8, 2017
Family Medicine Update: A Regional Medical Education Conference
- April 12 to 13, 2017
10th Annual Evidence-Based Practice on the Frontline: Building a Culture of Quality, Safety and Nursing Professionalism
- April 19 to 21, 2017
2017 Midwest Symposium on Therapeutic Recreation
- April 21, 2017
2017 Clinical Oncology Symposium
- April 24 to 25, 2017
Advancing Renewables in the Midwest 2017
- April 29 to 30, 2017
2017 MU Dental CE Weekend
- June 7 to 9, 2017
2017 IPG Symposium on Root Biology
- June 11 to 14, 2017
ICPR - International Conference on Pig Reproduction
- June 12 to 16, 2017
2017 University of Missouri Meta-Analysis Summer Institute
- June 14 to 16, 2017
Cambio de Colores 2017
- Sept. 17 to 21, 2017
TRTR 2017 - Test, Research and Training Reactors
- Sept. 22, 2017
5th Annual James and Nancy Cassidy Rheumatology Symposium
Missouri 4-H events
Development Program calendar
Telecenter Network calendar
Nursing Outreach Conferences
CAFNR events calendar
University of Missouri calendar
Friday, April 18, 2014
Starting and Managing a Business
When: Friday, April 18, 2014, 8:30 a.m. to 4:30 p.m.
UCM Summit Center
850 NW Chipman Rd, Lees Summit MO map...
Eight-hour course that targets people serious about starting a business or are already in business. It acquaints participants with the basics of starting and managing a business by covering topics on planning, information management, financing, marketing and resources for assistance. more...
Register online or contact the SBTDC at 660-543-4402 or email firstname.lastname@example.org more...
$42.50 for each additional person
Kelly Dyer, email@example.com
Business Development Program SBTDC, MU Extension
Stay Strong, Stay Healthy (Session 9 of 10)
When: Friday, April 18, 2014, 10 a.m. to 11 a.m.
OACAC Community Room
150 S. Main Street, Greenfield MO map...
A ten week strength training program designed for middle-aged and older adults. Participation in regular strengthening exercises will help you to build muscle and increase bone density, thereby helping to prevent frailty and osteoporosis. Strength training can benefit you in many ways, arthritis relief, improve balance, enhance flexibility, strengthen bones, weight control, lifts depression, stress reduction, reduce risks for heart disease, and maintain healthy blood sugar levels.
60 minutes of strength training exercises
To register for programs, please contact University of Missouri Dade County Extension Office
$35.00 per person & $55.00 per couple
Fall Prevention - DB (Session 7 of 21)
When: Friday, April 18, 2014, 10:30 a.m. to 11:30 a.m.
Don Bosco Center
Kansas City MO
The Fall Prevention program helps participants learn to reduce fear of falling and exercise to increase strength, flexibility, and balance.
Cooking Matters at the Store (CMAT) (Session 2 of 6)
When: Friday, April 18, 2014, 1 p.m. to 3 p.m.
Summer Fresh Supermarket
To register for tours, please call: 417-637-2112 or call the OACAC center at 417-637-2701
150 S. Main St, Greenfield MO map...
Cooking Matters at the Store is an interactive grocery store tour that teaches low-income families to shop for healthy, affordable food. Participants learn to find whole grains, buy fruits and vegetables on a tight budget, compare unit prices, and read food labels.
Cooking Matters at the Store is an interactive grocery store tour that teaches low-income families to shop for healthy, affordable food. Participants learn to find whole grains, buy fruits and vegetables on a tight budget, compare unit prices.
Call the Barton County Extension Office: 417-682-3579