Home Food Preservation Series (Aug, 2013, Living Hope-Dek Co) (Session 2 of 4)
Thursday, Aug. 15, 2013, 9 a.m. to 11:30 a.m.
Oak Christian Church
8875 W Hwy. 6, Amity MO map...
Participants will receive hands on experience as well as the most current step by step recommendations for food preservation procedures (harvesting/storing fresh produce, pressure canning, water bath canning, freezing and dehydrating).
Canning Basics and Pressure Canning - canning green beans
Contact Janet Hackert at 660.425.6434 or HackertJ@missouri.edu for more information or to register.
Also to register, visit Living Hope Thrift Store and Food Pantry, 118 W Main, Maysville or call 816-449-2163.
Each session is $15. Register for individual classes or take all four.